Restaurant La Chaumière du Village

Reviews about Restaurant La Chaumière du Village

• 5 / 5

  By Dale Conrod
  A terrific little restaurant in Saint Agathe des Mont. We opted for the table d'hote; appetizer, sorbet, entre, and dessert. We had the squash soup and a goat cheese with sautéed mushroom appetizers, very good. For the entre my wife had fillet steak with Berenaise sauce, super tender and very flavourful, you won't find a better steak. She ordered medium rare but more on the rare side; it was quite rare which is okay with us. Fortunately she shared a lot with me. I had the steak tartar, while good, it was mixed with a sweet pickle, I've had other versions that were better. Dessert consisted of a cheese tray for my wife and a caramelized pear for myself, both excellent. I didn't feel like drinking too much so I cheaped out and ordered a 1/2 litre of house wine, basically a bottle you could pick up at the SAQ for ten bucks, so not the greatest. For such a nice meal I should have ordered a better bottle. That would be my only recommendation to offer nicer wines by the glass. The best surprise was the bill...$98, wow! For that quality of meal that is real value.
  June 15, 2017
• 5 / 5

  By Jessie Rivest
  Excellent service et c'etait délicieux. Merci pour cette belle experience!
  April 14, 2017
• 5 / 5

  By Jacinthe Brodeur
  Excellent !
  December 16, 2016
• 5 / 5

  By Philippe Le Toquin
  I went there with my wife and it was just perfect.
  
  The lady that served us was really nice and attentive to our need without being over the top (she noticed my wife doesn't drink alcohol so offered to remove the alcohol in the mid meal sorbet)
  
  I had snail of which I am a great fan and I can safely say it was some of the best I ever had!
  
  Highly recommended
  November 25, 2016